Since the years I began this blog, I like to think I've grown a bit. I've gone through the C.I.A, got a job, spent a few years there and finally moved on and away from boorish behavior..... Among other things....You may fill in the blanks yourself, but they wont be nearly as interesting as What Really Happened.
Embarking on a new part of my life that is happier and going in a direction I hope will eventually turn into something worthwhile and awesome.
I'm getting married May 19th, 2012 to a great guy I met at the C.I.A and we're go excited to embark on a life together. He has as culinary degree to match my baking and pastry degree. It's going to be a Good life.
I hope you enjoy my thoughts on food and cooking. I am but a humble baker, who happens to love cooking and embraces the joy of food.
Thursday, March 3, 2011
Garlic, Caramelized Onions, Peppers and Sausage Pizza.
...Because who needs a goodnight kiss when you can have all that?
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